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The harvested agaves are cooked in a conical volcanic rock oven, open-air fermented with natural yeast, milled with an electric shredder. Finally, this mezcal is twice distilled in copper pots with natural oranges in the second distillation. Only pulp fruit is added; rinds, skins, and plant matter are discarded.","brand":"Yotobi","offers":[{"title":"Default Title","offer_id":49118611669299,"sku":"810098404778","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/yotobi-naranja-mezcal-espadin-750ml-564462.jpg?v=1768464568"},{"product_id":"yotobi-pina-mezcal-espadin-750ml","title":"Yotobi - 'Pina' Mezcal (Espadin | 750ML)","description":"Yotobi! Piña is created using 100% Maguey Espadin (\u003cem\u003eAgave angustifolia\u003c\/em\u003e) distilled with pineapples. It is produced in San Martín Lachilá, Oaxaca by mezcalero Magdaleno Santiago and his brother-in-law Guillermo Fabián. The harvested agaves are cooked in a conical volcanic rock oven, open-air fermented with natural yeast, milled with an electric shredder. Finally, this mezcal is twice distilled in copper pots with natural pineapple fruit in the second distillation. Only pulp fruit is added; rinds, skins, and plant matter are discarded.","brand":"Yotobi","offers":[{"title":"Default Title","offer_id":49118639358259,"sku":"810098404761","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/yotobi-pina-mezcal-espadin-750ml-786292.jpg?v=1768456735"},{"product_id":"yotobi-sandia-mezcal-espadin-750ml","title":"Yotobi - 'Sandia' Mezcal (Espadin | 750ML)","description":"Yotobi! Sandía is created using 100% Maguey Espadin (\u003cem\u003eAgave angustifolia\u003c\/em\u003e) distilled with watermelon. It is produced in San Martín Lachilá, Oaxaca by mezcalero Magdaleno Santiago and his brother-in-law Guillermo Fabián. The harvested agaves are cooked in a conical volcanic rock oven, open-air fermented with natural yeast, milled with an electric shredder. Finally, this mezcal is twice distilled in copper pots with natural watermelon fruit in the second distillation. Only pulp fruit is added; rinds, skins, and plant matter are discarded.","brand":"Yotobi","offers":[{"title":"Default Title","offer_id":49118650040627,"sku":"810098404754","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/yotobi-sandia-mezcal-espadin-750ml-101133.jpg?v=1768464565"},{"product_id":"togronis-mezcal-negroni-cocktail-100ml","title":"Togronis - 'Mezcal Negroni' Cocktail (100ML)","description":"Artisanal mezcal sourced by a fifth-generation mezcalero \u0026amp; his family from Santiago Matalán. This mineral rich, savory base Espadín is blended with Italian Sweet Vermouth and Scrappy's Red Bitter to deliver a bar quality cocktail for agave connoisseurs and Negroni purists alike. A kiss of smoke from the Mezcal is followed by a mouth coating dose of warm spices from the vermouth, and finishes with bitter orange peel and a touch of cacao.","brand":"Togronis","offers":[{"title":"Default Title","offer_id":49228501745971,"sku":"860007346330","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/togronis-mezcal-negroni-cocktail-100ml-870711.jpg?v=1768461825"},{"product_id":"legendario-domingo-oaxaca-mezcal-artesanal-espadin-200ml","title":"Legendario Domingo - 'Oaxaca' Mezcal Artesanal (Espadin | 200ML)","description":"Ripe citric aromas, a notorious presence of cooked agave and alcohol. In the mouth, earth followed by a sweet and fruity flavor derived from the tropical fruits of the region.","brand":"Legendario Domingo","offers":[{"title":"Default Title","offer_id":50748851781939,"sku":"7503024397079","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/legendario-domingo-oaxaca-mezcal-artesanal-espadin-200ml-506468.jpg?v=1769541276"},{"product_id":"legendario-domingo-durango-mezcal-cenizo-750ml","title":"Legendario Domingo - 'Durango' Mezcal (Cenizo | 750ML)","description":"Legendario Domingo Cenizo is made with Maguey cenizo (Agave duranguensis) in Nombre de Dios, Durango by the familia mezcalera Colón. The agaves are cooked in an underground oven, milled with an electric shredder, fermented in wooden tanks, and distilled in an alembic still with a conical stainless steel cap.","brand":"Legendario Domingo","offers":[{"title":"Default Title","offer_id":50748903751987,"sku":"7503024397130","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/legendario-domingo-durango-mezcal-cenizo-750ml-626695.jpg?v=1776783757"},{"product_id":"legendario-domingo-san-luis-potosi-mezcal-verde-750ml","title":"Legendario Domingo - 'San Luis Potosi' Mezcal (Verde | 750ML)","description":"Legendario Domingo San Luis Potosí is made with Maguey Verde (Agave salmiana) in Santa Isabel, San Luis Potosí by the Familia Hernández. Wild agaves from the Ejido of Santa Isabel are harvested, then cooked in a mamposteria (masonry) above-ground oven.","brand":"Legendario Domingo","offers":[{"title":"Default Title","offer_id":50748919775539,"sku":"7503024397239","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/legendario-domingo-san-luis-potosi-mezcal-verde-750ml-131138.jpg?v=1773344497"},{"product_id":"zancudo-espadin-mezcal-espadin-750ml","title":"Zancudo - Espadin Mezcal (Espadin | 750ML)","description":"\u003cdiv class=\"post-content clearfix\"\u003e\n\u003cp\u003eProduced by Carlos Alberto Morales Taracena, a proud 6th generation mezcalero in the prolific Morales family of San Dionisio Ocotepec, Oaxaca. The agave is cooked in a pit oven, milled by tahona, fermented with natural yeasts, and double distilled in copper stills.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"post-content clearfix\"\u003e \u003c\/div\u003e","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51246158414131,"sku":"850063905008","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/zancudo-espadin-mezcal-espadin-750ml-419338.jpg?v=1772230535"},{"product_id":"zancudo-tobala-mezcal-tobala-750ml","title":"Zancudo -  Tobala Mezcal (Tobala | 750ML)","description":"\u003cdiv class=\"post-content clearfix\"\u003e\n\u003cp\u003eZancudo Tobala is produced by Carlos Alberto Morales Taracena, a proud 6th generation mezcalero in the prolific Morales family of San Dionisio Ocotepec, Oaxaca. The agave is cooked in a pit oven, milled by tahona, fermented with natural yeasts, and double distilled in copper stills.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"post-content clearfix\"\u003e \u003c\/div\u003e","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51246172307763,"sku":"850063905015","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/zancudo-tobala-mezcal-tobala-750ml-118806.jpg?v=1768464392"},{"product_id":"agua-del-sol-espadin-mezcal-espadin-1l","title":"Agua Del Sol - Espadin Mezcal (Espadin | 1L)","description":"\u003cdiv class=\"product-block\"\u003e\n\u003csection id=\"shopify-section-template--15552005800021__main\" class=\"shopify-section section\"\u003e\n\u003cdiv class=\"page-width\"\u003e\n\u003cdiv class=\"product product--large product--left product--columns product--mobile-hide grid grid--1-col grid--2-col-tablet\"\u003e\n\u003cdiv class=\"product__info-wrapper grid__item scroll-trigger animate--slide-in\"\u003e\n\u003csection id=\"ProductInfo-template--15552005800021__main\" class=\"product__info-container product__column-sticky\"\u003e\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\u003cp\u003e\u003cstrong\u003eMaguey\u003c\/strong\u003e: Espadín (\u003cem\u003eAgave: Angustifolia\u003c\/em\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaster Distiller\u003c\/strong\u003e: Monterrosa Family\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducing Community\u003c\/strong\u003e: Santiago Matatlán, Oaxaca\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Valles Centrales\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCook: \u003c\/strong\u003eSteamed in a stone-lined earthen oven\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMash\u003c\/strong\u003e: Horse-drawn tahona mill\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermentation\u003c\/strong\u003e: Natural spring water and wild yeasts in Mexican Cypress vats \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistillation\u003c\/strong\u003e: Twice in copper alembic stills\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction volume: \u003c\/strong\u003e~10,000 liters\/year\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction date\u003c\/strong\u003e: Dry season\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV\u003c\/strong\u003e: 48-49%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection id=\"shopify-section-template--15552005800021__related-products\" class=\"shopify-section section\"\u003e\n\u003cdiv class=\"color-scheme-1 gradient\"\u003e \u003c\/div\u003e\n\u003c\/section\u003e\n\u003cp\u003eA lovely Espadin from the Monterrosa family.\u003cbr\u003e\u003cbr\u003eThe extensive Monterrosa family is originally from Santiago Matatlán Oaxaca, started by grandfather Pedro and grandmother Andrea and made up of eleven children. All boys except for the youngest one who is the mother of Félix Monterrosa, founder of the Mezcales CUISH cooperative.\u003cbr\u003e\u003cbr\u003eFrom a very young age, Grandpa Pedro learned the art of mezcal distillation from his father. He worked in other people's palenque until he was able to buy his own utensils and set up his palenque. Unfortunately, he died young and his children had to disperse to survive by selling mezcal in different towns.\u003cbr\u003e\u003cbr\u003eNow Félix started his own family and together with his mother and sister they built the palenque where their ancestral heritage materializes and they manage to distill the Agua del Sol.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51311450816819,"sku":"7503048471083","price":59.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/agua-del-sol-espadin-mezcal-1l-151169.jpg?v=1774127143"},{"product_id":"los-perdidos-arroqueno-reposado-mezcal-arroqueno-750ml","title":"Los Perdidos - Arroqueno Reposado Mezcal (Arroqueno | 750ML)","description":"\u003cp class=\"whitespace-pre-wrap break-words\"\u003eCrafted from 100% rare Arroqueño agave, each bottle tells a story of patience, skill, and deep respect for the land. The journey begins with carefully selected agave hearts, slowly roasted in earthen pits using carefully chosen wood, infusing the spirit with a subtle, smoky depth that whispers of ancient techniques.\u003c\/p\u003e","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51373736001843,"sku":"860010309414","price":200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/los-perdidos-arroqueno-reposado-mezcal-arroqueno-750ml-457939.jpg?v=1768436133"},{"product_id":"bozal-madrecuishe-artesanal-mezcal-madrecuishe-750ml","title":"Bozal - 'Madrecuishe' Artesanal Mezcal (Madrecuishe | 750ML)","description":"\u003cp\u003eMadrecuishe is part of the Karwinskii family of agaves. It thrives in dry climates and typically grows in a tall, cylindrical shape. Due to the agave’s dense core and low water content, mezcal made from Madrecuishe typically has high minerality with vegetal and floral notes.\u003c\/p\u003e","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51388627026227,"sku":"810034600103","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/bozal-madrecuishe-artesanal-mezcal-madrecuishe-750ml-858170.jpg?v=1768446321"},{"product_id":"agua-del-sol-coyote-mezcal-coyote-750ml","title":"Agua Del Sol - 'Coyote' Mezcal (Coyote | 750ML)","description":"Maguey: Coyote (Agave: Lyobaa)\u003cbr\u003e\u003cbr\u003eMaster Distiller: Mtro. Raúl García Santana\u003cbr\u003e\u003cbr\u003eProducing Community: San Guillermo Miahuatlán, Oaxaca (~5,200 feet)\u003cbr\u003e\u003cbr\u003eRegion: Miahuateco\u003cbr\u003e\u003cbr\u003eCook: Stone-lined earthen oven with encino wood;\u003cbr\u003e\u003cbr\u003eMash: Wood chipper \u0026amp; bull-drawn tahona mill;\u003cbr\u003e\u003cbr\u003eFermentation: Ground water and wild yeasts in Mexican Cypress vats ;\u003cbr\u003e\u003cbr\u003eDistillation: Twice in copper alembic still with refrescadera;\u003cbr\u003e\u003cbr\u003eBatch: RG-COY\/2023\u003cbr\u003e\u003cbr\u003eProduction volume: 198 BOTTLES\u003cbr\u003e\u003cbr\u003eProduction season: Spring, 2023\u003cbr\u003e\u003cbr\u003eABV: 48%","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51403384684851,"sku":"7503028292738","price":159.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/agua-del-sol-coyote-mezcal-coyote-750ml-384281.jpg?v=1769549141"},{"product_id":"agua-del-sol-pelon-verde-mezcal-pelon-verde-750ml","title":"Agua Del Sol - 'Pelon Verde' Mezcal (Pelon Verde | 750ML)","description":"Maguey: Pelón Verde (Agave: Angustifolia)\u003cbr\u003e\u003cbr\u003eMaster Distiller: Mtra. Reyna Rodriguez\u003cbr\u003e\u003cbr\u003eProducing Community: San Carlos Yautepec\u003cbr\u003e\u003cbr\u003eRegion: Chontal\u003cbr\u003e\u003cbr\u003eCook: Steamed in a stone-lined earthen oven\u003cbr\u003e\u003cbr\u003eMash: Horse-drawn tahona mill\u003cbr\u003e\u003cbr\u003eFermentation: Natural spring water and ambient yeasts in Mexican Cypress vats \u003cbr\u003e\u003cbr\u003eDistillation: Twice in copper alembic stills\u003cbr\u003e\u003cbr\u003eBatch: ASPEV-IV24\u003cbr\u003e\u003cbr\u003eProduction volume: 164 bottles\u003cbr\u003e\u003cbr\u003eProduction date: April, 2024\u003cbr\u003e\u003cbr\u003eABV: 46.5%","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51403385176371,"sku":"7503048471090","price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/agua-del-sol-pelon-verde-mezcal-pelon-verde-750ml-4510808.jpg?v=1769549166"},{"product_id":"yuku-savi-espadilla-mezcal-espadilla-750ml","title":"Yuku Savi - 'Espadilla' Mezcal (Espadilla | 750ML)","description":"Maestro Mezcalero: Félix Macedas\u003cbr\u003e\u003cbr\u003eVillage\/State: San Luis Atolotitlán, Puebla\u003cbr\u003e\u003cbr\u003eMaguey: Espadilla \u003cbr\u003e\u003cbr\u003eAgave: 13-year-old A. Rhodacantha, native to the Mixteca region of Puebla;\u003cbr\u003e\u003cbr\u003eOven Type: Volcanic stone-lined earthen oven;\u003cbr\u003e\u003cbr\u003eType of Crush: By hand with wooden mallet and canoa;\u003cbr\u003e\u003cbr\u003eFermentation: Done in rawhide skins with mountain spring water and ambient yeasts;\u003cbr\u003e\u003cbr\u003eDistillation: Twice distilled in clay pot stills;\u003cbr\u003e\u003cbr\u003eBatch: 001\u003cbr\u003e\u003cbr\u003eProduction date: Feb, 2024\u003cbr\u003e\u003cbr\u003eProduction volume: 180 bottles\u003cbr\u003e\u003cbr\u003eABV: 48%\u003cbr\u003e\u003cbr\u003eProofing: Proofed with only heads and tails, then aged in glass for six months.","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51403385995571,"sku":"7500465258907","price":185.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/yuku-savi-espadilla-mezcal-espadilla-750ml-563899.jpg?v=1768462591"},{"product_id":"yuku-savi-jabali-cacheton-mezcal-jabali-750ml","title":"Yuku Savi - 'Jabali Cacheton' Mezcal (Jabali | 750ML)","description":"Maestro Mezcalero: Félix Macedas\u003cbr\u003e\u003cbr\u003eVillage\/State: San Luis Atolotitlán, Puebla\u003cbr\u003e\u003cbr\u003eMaguey: Jabalí Cachetón \u003cbr\u003e\u003cbr\u003eAgave: 14-year-old A. Oteroi, endemic to the Mixteca region of Puebla;\u003cbr\u003e\u003cbr\u003eOven Type: Volcanic stone-lined earthen oven;\u003cbr\u003e\u003cbr\u003eType of Crush: Horse drawn tahona mill;\u003cbr\u003e\u003cbr\u003eFermentation: Done in oak wood barrels;\u003cbr\u003e\u003cbr\u003eDistillation: Twice distilled in copper alembic stills;\u003cbr\u003e\u003cbr\u003eBatch: 001\u003cbr\u003e\u003cbr\u003eProduction date: March, 2024\u003cbr\u003e\u003cbr\u003eProduction volume: 180 bottles\u003cbr\u003e\u003cbr\u003eABV: 49%\u003cbr\u003e\u003cbr\u003eProofing: Proofed with only heads and tails, then aged in glass for six months.","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":51403386224947,"sku":"7500465258921","price":185.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2515\/7194\/files\/yuku-savi-jabali-cacheton-mezcal-jabali-750ml-926798.jpg?v=1768435296"},{"product_id":"agua-del-sol-mexicano-mezcal-mexicano-750ml","title":"Agua Del Sol - 'Mexicano' Mezcal (Mexicano | 750ML)","description":"Maguey: Mexicano (Agave: Rhodacantha)\u003cbr\u003e\u003cbr\u003eMaster Distiller: Mtro. 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