Meet the Makers

Snacks

Mush

Ready-to-eat overnight oats soaked in plant-based milk with real fruit.

Founded by
Ashley Thompson, Kat Thomas

Their story

MUSH was started by Ashley Thompson and Kat Thomas, who left jobs in finance to make healthy breakfast easier to grab on the go. Their pitch on Shark Tank in 2017 won a deal with Mark Cuban, who helped them find a new supplier and an automated production line.

The company has since raised more funding, moved into national retailers and added flavors, protein bars and oat smoothies, with Thompson leading the business.

How it's made

Whole oats are soaked in plant-based milks such as almond or coconut and flavored with real fruit and spices like apple, strawberry and cinnamon, with no added processed sugar. The cups are kept fresh with high-pressure processing rather than heat pasteurization.

Why we carry them

MUSH is our easy answer for a breakfast you can eat straight from the fridge. Grab one on the way out the door.

Find more makers like this in Provisions Club, our curated subscription.

Explore Provisions Club