Pantry · Modena, Emilia-Romagna
Mussini
Modena balsamic maker pairing tradition with playful new condiments.
- Based in
- Modena, Emilia-Romagna
Their story
Acetaia Mussini is a balsamic vinegar house from Modena, the home of Italy's most famous vinegar. The company describes its mission as bringing a fresh take on Italian excellence to the world.
Alongside classic aged balsamic, Mussini has become known for experimenting, with flavored condiments that pair balsamic with fruit, citrus and savory flavors.
How it's made
Mussini makes Balsamic Vinegar of Modena IGP, graded by medals for age and density, and Traditional Balsamic Vinegar of Modena DOP aged 12 and 25 years. It also makes saba, a cooked grape must, and a line of balsamic condiments flavored with ingredients such as raspberry, lemon, truffle and tomato with basil.
Our featured pick
Balsamic Glaze (150ML)
$16.00
Balsamic Glazes are a reduced version of balsamic vinegar into a thicker substance with a fuller flavor. Use in salad dressings, marindates, a sauce or a garnish.
Why we carry them
Mussini's range makes it easy to pick a balsamic for the job, from everyday salad bottles to a well-aged drizzle for cheese. The flavored condiments are fun to play with too.
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