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  • Momofuku - 'Mild Garlic' Chili Crunch (5.5OZ)
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Momofuku - 'Mild Garlic' Chili Crunch (5.5OZ)

Momofuku - 'Mild Garlic' Chili Crunch (5.5OZ)

Made with zero heat and extra garlic, get the umami flavor and texture of Momofuku's Chili Crunch — without the kick.
$16.00 USD
$16.00 USD
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Low stock: 6 left
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Meet the maker

Momofuku

New York, New York

Momofuku began when chef David Chang opened Momofuku Noodle Bar in New York City in 2004. The restaurant drew attention for bringing real intensity to dishes people thought of as humble, and the group grew to include restaurants like Majordomo...

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