Straight out of Athens comes this vermouth made of high-quality Greek wine infused with rose petals, wormwood, citrus fruit, olive leaves, and local herbs (like oregano and angelica), creating a uniquely Greek flavor. It’s slightly bitter with fresh rose petal, citrus, and vanilla tones. On the mouth, there is a balanced sweetness, with rose, lemon, and orange freshness, and a slightly bitter aftertaste. Enjoy in a tall glass with ice and tonic water or soda. Under the sun, of course.
